2003

2003

THEN CAME TRUE LOVE, FOUND ACROSS THE GLOBE, WHEN TWO SOULS MET THEIR MATE IN EACH OTHER.

Remon and Genevieve have been partners in life and in business for 20+ years and continue to grow their evolving hospitality brand, through a collaboration of love, skills, imagination and a vision, that make for a delicious recipe of success. When Geneviève, an artist having grown up in Zimbabwe, came into Rémon’s life, together they organically created a place to celebrate life’s sweet moments — with delicious food and an accompanying ambiance, built upon family values and rooted in true hospitality from the heart. Born to a lineage of jewelry designers, artists and craftsman, Geneviève was destined to be a designer; having earned degrees in both Fine Art and Graphic Design with her creativity and meticulous attention to detail being an inherent part of her lifestyle and work. Her strength lies in the art of branding and her ability to put key elements together to create experiences that speak to the heart. And so, their love grew a flower, a flower that is Fiorella’s.